Friday, March 09, 2007

Thuc Don Cua Xa Lo 4

Hanoi's favourite restaurant has introduced a new Spring menu. With over 20 delicious new dishes available, there really is something for everyone (crocodile, sparrow, jellyfish, pigs ear....)

Pictured are Tiger Prawns in shredded coconut, Mackerel Fillets, and Anchovie Spring Rolls. For more dishes visit a Highway Blog.